Ginger Ale Syrup
Handcrafted in Montreal, Ginger Ale is an all natural syrup concentrate. It is meant to be mixed with neutral sparkling water, or regular water. A bottle makes up to 5 cocktails! Exclusive format of 120ml (4oz.) INGREDIENT FOR A WHISKY...
8.00 $
Honey Sour Syrup
Handcrafted in Montreal, Honey Sour is a natural syrup concentrate made with wild honey, lemon, lime, and turmeric. It is meant to be mixed with neutral sparkling water, or regular water. A bottle makes up to 5 cocktails! Exclusive format...
8.00 $
Bar spoon
17.50 $
Bar spoon
The flat bar spoon, made of stainless steel is an essential cocktail accessory. Its flat end helps to perfectly balance this aesthetic spoon while stirring your drink. The spoon was made in Quebec and design by Quebecers designers. This product...
17.50 $
Cocktail Notebook
Themed pocket notebook: COCKTAILS The "cocktails" notebook allows you to summarize, evaluate and comment on your beverages experiences3,5 in. X 5.5 in. (Passport size) - rounded corners36 pagesRecycled paperMade in MontrealBILINGUAL (french/english)
12.00 $
Salted caramel whisky
Hints of toasted cream, a light touch of salt, with the smooth finish of Canadian whisky. To match perfectly with bites covered with goat cheese, pear, apple, crostini, cheddar and many more. For a more sweety happy hour drizzle on...
12.00 $
Smoked Maple Sirup with maple wood
Masson is a product of the MilleBois company from the Compton region in the Eastern Townships. This classic maple syrup is infused with maple wood smoke for long hours. We obtain a syrup with an unequivocal smoked character, balsamic flavors...
25.50 $
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Bourbon Maple Sirup
Masson is a product of the MilleBois company from the Compton region in the Eastern Townships. This maple syrup is made out of maple wood and oak. Millebois has selected their most expressive maple syrup to let it sit for several months...
25.50 $
Aromatic bitter Saecularis
Versatile and timeless, our Saecularis bitters reveal intense aromas - think gingerbread, orange and wood bark. Inspired by classics, they blend marvelously with most spirits. An essential addition to your bar. 100ml, 46% abv.
24.95 $
Aromatic bitter Febris
Febris is an aromatic bitters infused with high-quality coffee beans. Its coffee, molasses, black pepper and dried fruit notes are stimulating and comforting. This multi-purpose bitters has a definite crush on darker spirits. 100ml, 46% abv.
24.95 $
Black Pepper Whisky Cherries
Ripe Niagara cherries, steeped with Niagara rye whisky, hibiscus and black pepper. Perfect for Old Fashioned's & Manhattan cocktail and any ice-cream sundae ever. Have a cocktail already. Made in Niagara Valley by Kvas Beverages & Co. 360 ml
25.00 $
Old-fashioned Maple Syrup
Kvas Northern Maple Old Fashioned Simple Syrup blends premium Ontario Maple Syrup, vanilla bean, baking spice and real hickory to give you the best old fashioned you've ever had. Just add whisky! Tip: Add an ounce of this syrup to...
20.00 $
Limited Edition: Dark milk chocolate with Cirka whisky infused nibs
This chocolate bar is born from a collaboration between Cirka Distilleries and Avanaa. They produce all sorts of amazing whiskeys, gins and more. Avanaa choose their 55% dark milk to mix with these unique infused nibs to give a great...
11.00 $
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